Alkaline Recipe #180: Wheat-Free Quinoa and Hummus Wraps
This is a staple in our house – an amazing, wheat-free, gluten-free, alkaline, anti-inflammatory, chlorophyll-rich wrap that tastes GREAT!
Nutrient dense, it’s creamy, crunchy, colourful and so filling!
Give this a try – you will never have gluten in your lunch again!
This is part of my guide on The 3 Food Swaps to Heal Your Gut and it is perfect for this. It contains no sugar (often found in wraps and in dressings), wheat (the wraps are made from greens!) or processed meats – the three chief contributors to gut damage, inflammation and acidity.
Enjoy!
Ross
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Ask Me a Question or Leave a Comment Here - I'd Love to Hear from You
11 Comments
Will cabbage leaves instead of collards be okay
Absolutely
Do you have a physical book version of your volume 2? I had volume 1 and lost it and I want to have the actual book rather than an ebook.
Please let me know if that is available to buy:
Thanks
It is difficult to get collard greens where I live in the UK. Can you suggest an alternative please?
Thank you for your simplistic alkaline recipes. They are great! I am so glad that I invested in your very worthy and knowledgeable resource. Keep it coming!
Where do we obtain the Hummuss
Can lettuce or kale leaves be used instead of collard ones for wraps.THANKS for your great help.
Where do we obtain the hummus?
The collard greens I purchase are very thick and tuff unless cooked to some degree. And please, post a pictures of the actual recipe. The wrap pictured, while I understand its totally legit to add all the veggies you want, is not a picture of the recipe as described.
thanks
WOW. Genius. Cannot wait to have this. Appreciate you, Ross.