Delicious Alkaline Dressing: Tahini and Lemon
This is a delicious dressing which is so simple to make that there should be no excuses why you can’t make it!
It is an amazing dressing for your green salads, and I encourage you all to try it. It takes almost no time to make and it keeps really well. This is definitely one you can make in bulk in advance so it’s always on hand to dress your salads. You can even use it to dress veggies too, like broccoli (delicious!).
Tahini & Lemon Dressing
Preparation Time: 2 Minutes
4 tbsp tahini (bought or homemade)
4 tbsp water
2 tbsp flax or olive oil
180ml lemon juice
2 tsp grated fresh ginger
Himalayan (healthy) salt and cracked black pepper to taste
Mix the water and tahini to make a smooth liquid, watering down the tahini to taste preference.
Add the remaining ingredients and whisk! The ginger gives this a lovely zing!
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