This is a warm, hearty, alkaline, anti-inflammatory side dish – that tastes out of this world.
This is one of those recipes that you make once, and then it becomes one of your staples – one of those star dishes you have all of the time, and that’s always on standby.
The combination of the gently roasted cauliflower softening, with the coconut oil and the subtlety of the turmeric brings out an almost sweetness to this dish.
Works brilliantly as a warm dish in winter OR chilled in summer (and can even be served with some unsweetened coconut yoghurt and pomegranate seeds to make it a salad in it’s own right) – it’s great all year ’round.
And you know that the combination of the coconut oil, cauliflower and turmeric is making this dish about as alkaline-forming, anti-inflammatory and antioxidant-rich as it comes. It’s a brilliantly healthy meal.
Turmeric Roasted Cauliflower with Mint & Coriander
I hope you love this – it’s certainly one of my favourites right now!
P.S. Take a look at the Alkaline Recipe System. With hundreds of easy-to-prepare Alkaline recipes PLUS 7 goal-based meal plans each with itemized shopping lists (for goals including weight loss, more energy, better digestion, clearer skin and more) – it makes reaching your health goals SO easy!
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