Alkaline Recipe #159: Alkaline Green Goddess Dip

Alkaline Green Goddess Dip

 

This dip is delicious. Simply stunning.

I love the fact that it is SO delicious, SO green and SO easy to make

I’m all about making the alkaline diet as easy and achievable as possible, and this recipe fits that so well because it can make even the most simple of your other alkaline recipes more exciting as a dip or a dressing, plus it’s highly alkaline and really easy.

Love it!

It will make you a Goddess or Adonis…and do the same for your partner 😉

The Alkaline Green Goddess Dip

Serves: 3-4

Preparation Time: 2 Minutes

Alkaline Recipe BookIngredients:

3 Avocados
1 Lemon (Juiced)
1 Handful of Parsley
1 Handful of Coriander (Cilantro)
1 Handful of Mint
3 Big Handfuls of Spinach (or a Spinach & Rocket (arugula) Mix if you like it a little peppery!)
1/4 Cup of Pumpkin Seeds
1/4 Cup of Flax Seeds
Himalayan Salt & Black Pepper to taste
50-100ml of Water (or more to your own taste)

Optional: you could use coconut water if you like that flavour added! You can also add a little chilli if you like it HOT like me!

Instructions:

This is simple. Just put it all in a blender and whizz until smooth! It’s full of chlorophyll, alkaline minerals, omega oils, fibre and SO MANY vitamins and antioxidants PLUS of course it’s gluten free!

Serve as a dip, dressing or sauce!

 

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Ask Me a Question or Leave a Comment Here - I'd Love to Hear from You

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  1. EILEEN CORNISH Reply

    Can you pls send me some lunch and dinner recipes i don’t know how to fi about it
    Cheers

  2. Carol Sampson Reply

    Thanks Ross, I will enjoy this

  3. fielker Reply

    thank you very much many regards from Romania

  4. Nelcia Reply

    Healthy, delicious wow.

  5. Julie Rutter Reply

    Spectacular, simple & scrumptious! !
    You are my green guru – special.
    Thanks for your care. Lv Julie

    • Energise Ross Reply

      Thanks Julie! I really appreciate it 🙂

      • Time poor mum Reply

        Hello! I love an alcaline and low fodmap dip recipe that will keep for 3 or more days in the fridge.

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